APPETIZERS FROM KITCHEN
1.ABURI SHRIMP (6pc) ……. ……$8.95
Lightly battered jumbo shrimp with house made sauce.
2.HARUMAKI (2pc) ……$3.95
Japanese style spring rolls with beef, shrimp & vegetables.
3.CRAB RANGOON (6pc) ……$6.25
Crispy fried wonton skin filled with cream cheese, crab stick; served with sweet and sour sauce.
4.SHRIMP FLAMBE (6pc) ……$7.95
Jumbo shrimp and mixed vegetables; served on a hot sizzling platter.
5.SHUMAI (6pc) (Fried or Steamed) ……$7.50
Shumai dumplings filled with shrimp and scallions; served with sweet sauce.
6.GYOZA (6pc) ……$7.50
(Fried, Steamed or Grilled)
Dumplings filled with pork and mixed vegetables; served with a house made sweet sauce.
7.WASABI SHUMAI(6pc) ……$8.50
(Fried or Steamed)
Japanese radish pork dumplings served with a house made sweet sauce.
8.FRIED OYSTERS (5pc) ……$8.95
Fresh oysters lightly battered and fried to a golden brown.
9.TEMPURA APPETIZER ……$8.50
Your choice of chicken or shrimp, vegetables lightly battered served with dipping sauce.
10.SOFTSHELL CRAB TEMPURA APPETIZER ……$12.95
Lightly battered soft shell crab and vegetables served with dipping sauce.
11.VEGETABLE TEMPURA APPETIZER ……$7.50
Lightly battered Japanese mixed vegetables served with a dipping sauce.
12.CALAMARI RINGS ……$7.95
Lightly battered calamari served with sweet chili sauce.
13.COCONUT SHRIMP (6pc) ……$8.25
Jumbo shrimp with coconut lightly battered served with house made sauce.
14.SNOW CRAB LEGS ……$MKP
1LB of juicy snow crab legs with a side of melted butter and slices of lemon.
15.FRENCH FRIES ……$3.95
APPETIZERS FROM SUSHI BAR
1.SUSHI SAMPLER ……$7.75
5 pcs sushi nigiri Chef’s choice.
2.SASHIMI SAMPLER ……$8.50
6 pcs of chef’s choice assorted sliced fish.
3.SALMON BOATS ……$8.95
Spicy smoked salmon and cream cheese toasted on half of a jalapeño topped with sweet sauce.
4.CHEESE KANI ……$7.95
Crab stick & cream cheese battered and fried chef’s special sauce on top.
5.DYNAMITE MUSSELS ……$9.95
Mussels baked in half shell topped with spicy crab meat and avocado; topped with sweet sauce.
6.BEEF OR TUNA TATAKI ……$8.95
Thinly seared pepper tuna or pepper filet served with ponzu sauce.
7.VOLCANO APPETIZERS ……$8.25
Spicy crunch crab meat wrapped in avocado, topped with spicy mayo and eel sauce.
8.USUZUKURI ……$8.95
Fresh yellowtail sashimi topped with sliced jalapeno, ponzu sauceand siracha
9.EDAMAME (SOYBEAN) ……$4.75
10.AVACADO BOMB ……$8.95
Cream cheese,crab meat,scallions,tuna,Jalepenos,roe, encased in avacado deep fried.served w/chef’s special sauce